Wednesday, September 28, 2011

Eggplant (or anything)-Parm Panini

This is a very simple kick-up with large potential for variation. The Panini press is very under-utilized, but has great value.

Take any ______-Parmesan, such as Chicken or Eggplant, and put it on a sub roll from the sandwich station. Add in some extra Provolone Cheese, some marinara sauce, and Panini press that thing. Pay no attention to the crazy sizzling when the sauce spills out onto the Panini press. It should look slightly delicious by the time it’s done.

 Also note the garlic bread, which is one of my favorite staples this year at Leo's

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